WHAT IS DRY ICE?

Dry ice is a solid-state form of carbon dioxide with a temperature of -109°F. It is created by relieving pressure when in liquid form. During that process, the carbon dioxide turns into a snow-like substance and solidifies. After, it is compressed and turned into pellets.

DRY ICE APPLICATIONS

• Agricultural - Help increase plant growth
• Deflash Plastic & Rubber - Remove mold flash from plastic
• Dry Ice Blasting - Clean a variety of surfaces
• Food Storage - Preserve freshness of perishable items
• Meat Processing - Prevent meat spoilage during production
• Laboratory & Research - Transport medical supplies and samples